Between my gluten-free food reviews and all the gluten-free activity going on over at Therapy Soup (check out The Gluten-Mood Connection to get started and then check out some gluten-free menus and download your copy of a gluten-free food and mood log), you probably already have a solid working knowledge of some common gluten-free foods.
Still, unless you’ve been eating a GF diet for a while and this ain’t your first rodeo, it’s not that easy to turn “fruits and vegetables, fresh meat and eggs, and most dairy products” into a Thanksgiving dinner menu.
(Especially when so many traditional Thanksgiving recipes involve wheat!)
So, I’ve combed the Internet for some appetizer, main dish, and dessert recipes to help you have a gluten-free Thanksgiving.
Please scan the list, bookmark anything you like, and feel free to share your own GF Thanksgiving recipes in the comments!
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Hi Alicia
Thanks for linking to our Therapy Soup blogs that I’m doing with Richard and CR Zwolinksi: the
Gluten elimination-and-then-challenge for mood.
I do encourage my gluten-free clients to eat real whole food and stay away from the processed gluten-free foods on the market!
Here is a delicious gluten-free spicy meat-loaf type recipe http://www.everywomanover29.com/blog/trudys-delicious-bobotie-recipe/ and a recipe for sprouted rice http://www.everywomanover29.com/blog/recipe-sprouted-gaba-rice/