Archives for Interviews
The holidays are well under way and what comes with that is the inevitable holiday stress! It can be a not-so-merry time for parents--kids are out of their normal routine, hyped-up on sugar and grumpy after being up too late at holiday parties! Instead of soothing and calming your nerves this year with sugar cookies and candy canes, one of my favorite mindful eating experts and New York Bestselling author, Dr. Susan Albers, recommends these 9 natural techniques from her new book, 50 More Ways to Soothe Yourself Without Food. Treat these following 9 techniques as an experiment and see what you learn along the way: 1) Ho-Ho-Ho Meditation: Holidays are stressful and a recipe for stress eating. Close your eyes and do 3 Santa Clause like belly laughs—this is a simple laughing yoga exercise. Laughing yoga has been shown to reduce your cortisol level, the stress hormone that makes you crave sugary, fatty, salty foods. Creating a moment of laughter can be as simple as googling "funny baby videos" or "viral videos" on youtube. 2) Tea Time. Bye-bye pumpkin lattes! Sip Cinnamon tea. Cinnamon is clinically shown to help regulate your blood sugar which can help to avoid sugary treats. Also, the scent of cinnamon is calming and a sweet, calorie free reminder of the holiday. 3) Munch Well. Does simply chewing on something make you feel better? Try gnawing on leftover pumpkin seeds that you dry and roast. Not only is this chewy and will satisfy your need to munch, it contains L-tryptophan which helps to naturally combat depression and the blues.
Life is full of ups and downs. Yes, this is absolutely true. But the question is what can help us live through the difficulties with greater ease and even find the joy in everyday life. Mindfulness is one of those tools, but how about zen practice or ninja training? Dr. Richard Sears is full-time core faculty member of the Psy.D. Program in Clinical Psychology at Union Institute & University, and is the Director of the Center for Clinical Mindfulness and Meditation. He also has a fifth degree black belt in ninjitsu and once serve as a personal protective agent for the Dalai Lama. He's author of many books and most recently Mindfulness: Living Through Challenges and Enriching Your Life In This Moment. You can see maybe why I wanted to bring him here today to talk about why mindfulness is helpful for our present day maladies, a helpful tool from Zen practice, and what we can learn from ninja training to get out of our heads and into our lives. Elisha: Why is mindfulness so effective in working with our personal mental, emotional and physical maladies? Richard: I begin to feel like a snake oil salesman when I talk about all the research demonstrating the benefits of mindfulness, but the key factor is awareness. By paying more attention to how
It doesn't appear that there is a single person on this planet who is not affected by depression in some way. You've either experienced it directly or you have a family member or friend who has been caught in the throws of it. One in 10 adults report depression and that doesn't count the millions more that live in the shadows of shame and the millions more on top of that who simply live with some low grade life of apathy that doesn't appear to lift. For this reason it has become one of the most important topics of our time. That is why I am so happy to bring to you Jonathan Rottenberg, PhD, author of The Depths: The Evolutionary Origins of the Depression Epidemic, to give us some insight into why depression is so tenacious and how we can begin making small shifts toward greater health and well-being. Elisha: Jonathan, what I find so interesting about The Depths is how you explain depression in evolutionary terms. Tell us more about the evolutionary manifestation of depression as we know it today. Jonathan: Mood is a very ancient adaptation. It’s easy for most people to see that high moods could be useful in energizing behavior to pursue rewards, but, low moods are useful as well. Low moods focus attention on threats and obstacles and restrain behavior. When conditions are unfavorable, or when goals are unreachable, low moods pause behavior to ensure that an animal does not engage in fruitless efforts. This efficiency is important given that resources of every sort -- time, energy, or money -- are finite.
I began the Mindfulness and Psychotherapy blog on Psychcentral.com over 5 years ago now. Since then I've written hundreds of posts on the intersection of mindfulness and psychotherapy. Recently a new book has been published called Sitting Together: Essential Skills for Mindfulness-Based Psychotherapy. While this is a wonderful and practical guide for therapists, someone who is not a therapist would also benefit from the guidance and exercises. Today I have the benefit of interviewing the authors of Sitting Together; Susan Pollak, MTS, Ed.D., clinical instructor at Harvard Medical School and president of the Institute of Meditation and Psychotherapy, Thomas Pedulla, LICSW, faculty at the Institute of Meditation and Psychotherapy and Ronald Siegel, Psy.D., author of The Mindfulness Solution and also faculty at the Institute of Meditation and Psychotherapy. Today Susan, Ron and Tom talk to us about introductory practices we can use when feeling overwhelmed, when Lovingkindness is best practiced, the critical importance of equanimity and when not to use mindfulness. Elisha: What do you find to be the most effective introductory practice(s) for a client who is feeling overwhelmed with the stresses of life?
From time to time I’ll bring you a leader in the field of Mindfulness who I believe has something to really teach us. Linda Graham, MFT is the author of Bouncing Back: Rewiring Your Brain for Maximum Resilience and Well-Being, where she does an excellent job showing us how mindfulness can help to rewire our brain for greater resilience. Linda has a wealth of experience as a seasoned clinician and also as a mindfulness teacher and practitioner. Today she’ll talk to us about what parts of the brain to bolster for resiliency, a practice to help us do just that and the critical roles of compassion and equanimity. Elisha: What makes someone resilient has been one of the foremost questions of our time. Are there parts of the brain we want to pay attention to when thinking of resiliency?
It’s not often that I interview someone on the mindfulness and psychotherapy blog who has put out a novel. However, Diana Gould has had a long career in film and television and in her practice with mindfulness. She currently teaches at InsightLA in Santa Monica, California and has recently released her first novel Coldwater. She has also put out a special Coldwater Challenge contest: Find the Mindfulness! Nestled within the pages of this noir thriller are little nuggets of mindfulness teachings. How many can you find? Make a list, give your reasons, and submit to email@example.com. The winner will receive your choice of a free basics class at InsightLA or a personal consultation with Diana about dharma practice & writing or both! Today, Diana talks to us about what inspired her to write this novel, how mindfulness integrates into the novel, the themes of destruction and redemption are applicable in our lives, and some thoughts for the times we are suffering. Elisha: What inspired you to write Coldwater?
One of most essential relationships in life is with the food we eat. What we bring into our bodies affects our level of energy, ability to pay attention, and general well-being. That is why being mindful in our lives has to integrate the food we eat. Brandt Passalacqua, author of the audio program Being At Peace With Food, is also a speaker who discovered yoga and meditation after struggling with his weight, food and substance addiction, and serious illness. Since founding Peaceful Weight Loss™ Through Yoga, his personal journey has served as an inspiration to countless others looking to make peace with food. You can also check out his webinar here. Today, Brandt talks to us about what our most impactful bad eating habits are, how he developed a healthy relationship to food, a meditation to get us started and a little advice at the end. Elisha: Hi Brandt, to get us started tell us what some of the most impactful negative eating habits are that affect us today?
As children, we can’t help but get in touch with creativity, we’re starting to learn how the world works, everything comes from a beginner’s mind. As we begin practicing and repeating things, the brain eventually figures it out and moves onto the next thing. Eventually, our curiosity for most things fades away as life begins routine and we miss out on the possibilities around us. That is why I’m always impressed and inspired when I find someone who uses creativity as a modality for healing. Today I wanted to bring to you a former New York television executive Deb Eiseman, who after suffering debilitating chronic pain after a car accident found healing through creativity. Her life has now been transformed from one riddled with chronic pain to feeling happy as an artist and designer. She contends that it was through finding her creativity that she was healed. Can we do the same? Elisha: Can you tell us what role finding that little $2.98 water color set played in your healing?
Eating is something that is a part of all of our lives, and for some of us, it's a source of please and pain. Try as we might to avoid it, we get caught in unhealthy styles of eating in attempts to soothe discomfort. Unfortunately, this is followed by self-judgment, which takes all the joy out of eating. This is why I am thrilled to bring to you a true expert on the topic, Susan Albers, Psy.D., who has authored the latest book "But I Deserve This Chocolate!: The Fifty Most Common Diet-Derailing Excuses and How to Outwit Them," along with "50 Ways to Soothe Yourself Without Food," and the classic, now in its second edition, "Eating Mindfully: How to End Mindless Eating and Enjoy a Balanced Relationship with Food." Today, Susan will talk to us about why we sabotage healthy eating, the mind traps involved and give us some tips to get started on a healthier mindful eating. Elisha: What’s behind our subtle drive to sabotage healthy eating?